Ingredients: 1 cup softened butter or margarine 1 cup sugar 3 eggs 1 cup sour cream 1 teaspoon gluten free vanilla extract Zest of two medium lemons Juice of one lemon 2-1/2 cups gluten free flour mix ( I used Bette Hageman’s Featherlight Flour Mix) 1-1/4 teaspoon xanthan gum 2 1/2 teaspoon baking powder 1 [...]
Gluten Free Flour Mixes
I’ve been meaning to mention this for quite some time… finally I remembered! One of the things that is a bit tedious about many gluten-free recipes is the increased number of ingredients. When I ran across these ‘make-ahead’ flour mixes, I was thrilled! Though it obviously takes some time to make the mixes, once you’ve [...]