This cake uses garbanzo beans instead of flour, which not only makes it gluten free, but adds fiber and protein and reduces unhealthful blood sugar spikes. Chocolate Valentine Cake with Quick … [Read more...]
Aunt Bernice’s Gluten Free Caramel Corn
Aunt Bernice’s Caramel Corn Print Recipe type: Dessert Ingredients 1 stick margarine 1 stick butter 2 cups firmly packed brown sugar 1/2 cup corn syrup 1 tsp. salt 1 tsp. … [Read more...]
Gluten-Free Cinnamon Rolls
Ingredients: ½ cup rice flour ¼ cup tapioca flour ¾ cup potato starch 2 teaspoons baking powder ½ teaspoon xantham gum ½ teaspoon salt 1 Tablespoon sugar 2 eggs 1/3 cup vegetable … [Read more...]
Birthday Cakes Go Gluten Free
One must have cake on their birthday, and Susan Hart's children are no exception! Although both have celiac disease, they are treated to a gluten free/dairy free version of their favorite cakes - … [Read more...]
Gluten-Free Applesauce Coffee Brownies
Ingredients Gluten-Free flour mix: 2 cups white rice flour 2/3 cup potato starch 1/3 cup tapioca flour Brownies: 1/4 cup butter or margarine, softened 2/3 cup brown sugar 1 egg 1 cup … [Read more...]
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