Ingredients: 1 cup softened butter or margarine 1 cup sugar 3 eggs 1 cup sour cream 1 teaspoon gluten free vanilla extract Zest of two medium lemons Juice of one lemon 2-1/2 cups … [Read more...]
Corn Chowder
This is the way your grandparents warmed up on a winter's day... there's nothing more comforting than a hearty soup! Serve with cornbread or crackers and a salad, and you're all set! Ingredients … [Read more...]
Nick’s Cinnamon Chicken
I always love to find a new recipe with a different take on common ingredients - and this one fills the bill! Ingredients 2-3 chicken breasts ~3 tablespoons olive oil 1 small onion, diced … [Read more...]
Birthday Cakes Go Gluten Free
One must have cake on their birthday, and Susan Hart's children are no exception! Although both have celiac disease, they are treated to a gluten free/dairy free version of their favorite cakes - … [Read more...]
Gluten-free Breakfast Waffles
These waffles are surprisingly good for a gluten-free recipe. They are similar to the breakfast waffles made with wheat flour except the flour is replaced with Wheat-Free Baking Mix. They are simple … [Read more...]
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