In an effort to serve gluten-sensitive customers, Burger King has introduced gluten-free menu items with ingredients that are free of wheat, barley, oats and rye. The list includes beef patties, … [Read more...]
Chefs and Gluten Free Menus
Dining out can be a challenge for those of us with gluten intolerance and Celiac Disease, so I was excited to read about two recent chef competitions with a focus on gluten-free cooking. This is very … [Read more...]
Restaurants offer Gluten-Free Choices
Do you find it difficult to find a restaurant serving gluten-free food? Pizza is an obvious challenge, but it is possible! If you happen to live in the Heartland, near Topeka, Kansas, you're closer … [Read more...]
Tips for Cooking Gluten-Free
Cooking gluten-free To cook appetizing gluten-free meals, it’s a good idea to be aware of what function the flour is performing in your recipe before you attempt to replace it. Wheat flour can … [Read more...]
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