Keep asking… keep calling… keep demanding! Consumer interest in gluten-free OTC supplements, pain relievers, antacids, etc. is on the rise – and companies are actually listening. December has seen at least two companies (Perrigo and Vitamer Labs) announce new gluten-free labeling of products. Controversy exists due to the FDA not having issued definitive gluten-free guidelines, [...]
Grains of Sense Bakery
Grains of Sense is a family owned and operated business located in historic Staunton, Virginia; a quaint, vibrant community in the heart of the beautiful Shenandoah Valley. “The genesis for our business was to provide our own family with reasonably priced, yet healthy and wholesome foods — breads and snacks — free from preservatives, conditioners, [...]
What is the Gluten-Free Diet?
The health claims are popping up everywhere: lose weight, feel more energized. Grocery stores and restaurant chains are hopping on the bandwagon, too. But, what is the real story behind a gluten-free diet? Gluten is a protein found in wheat, rye and barley and sometimes found in oats. Registered dietician Lona Sandon said, even though only one [...]
Gluten-Free Vegan 2010 Calendar Released
The Celiac Maniac Gluten Free/Vegan Bakery and Blog has released a calendar for 2010 featuring recipes and photos to entice you throughout the year. The calendar is retailing for $10, and 10% from the sales of these calendars will be donated to The Gluten Intolerance Group of North America. www.godairyfree.org/200910223783/News/Nutrition-Headlines/Gluten-Free-Vegan-2010-Calendar-Released-to-Support-Gluten-Intolerance-Group